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Pneumatic Conveying in Transporting Dry Bulk Materials 

Pneumatic Conveying Vacuum Dense Phase - HaF Equipment - Bulk Material Handling Equipment Pet Food Production

Pneumatic conveying in material handling is a highly efficient method of dry bulk material transport through a network of airtight pipelines. In this bulk conveying system, air is used as the medium to propel the materials from one location to another, eliminating the need for manual handling or traditional mechanical transport methods.

Key Advantages of Pneumatic Conveying Systems

  1. Pneumatic conveying prevents contamination. The airtight nature of the pipelines ensures that no external elements can come into contact with the materials during transit. This makes it an ideal choice for industries where maintaining product purity is essential, such as pharmaceuticals and food processing.
  2. Pneumatic material handling systems offer flexibility in terms of distance and direction. The materials can be transported horizontally and vertically, allowing tricky layout constraints to be mitigated. With proper design and sizing of the pipelines, long distances can be covered without compromising efficiency.
  3. Pneumatic bulk conveying systems enable quick and convenient transfer between multiple points within a facility. Automatic controls allow for easy redirection of material flow, allowing operators to direct materials to different processing units or storage locations as needed.
  4. Pneumatic conveying minimizes material degradation and loss. Unlike mechanical conveyors that often subject materials to excessive friction or impact forces, pneumatic conveying gently handles fragile goods like powders and granules, ensuring their integrity remains intact throughout transportation.
  5. Pneumatic material handling systems require fewer moving parts. With only a blower to provide the air to move the product, there are no long chains or belts to worry about wearing out. 
Vacuum Dense Phase Equipment for pneumatic conveying in Bulk Material Handling.

Dilute Phase and Dense Phase Pneumatic Conveying Systems

Pneumatic conveying systems are classified into two main categories: dilute phase and dense phase. The nuanced differences between these bulk conveying systems play a pivotal role in efficiently handling different types of materials.

Dilute Phase

Dilute-phase conveying involves the suspension of powder or material within the pipeline, allowing for swift movement. This method is particularly advantageous when dealing with sturdier, non-abrasive materials with a low bulk density. The rapid conveyance facilitated by dilute phase systems is well-suited for applications where quick and efficient movement of materials is paramount.

Dense Phase

In contrast, dense phase conveying utilizes pressurized air to move materials more slowly, making it ideal for fragile substances such as coffee beans, cereals, and pet kibble. The controlled and gentle movement provided by dense phase conveying proves crucial for maintaining the integrity of delicate materials, ensuring they reach their destination intact. 

Moreover, dense-phase conveying systems go beyond fragility considerations. They are essential for transporting abrasive particles and preventing wear on pipes. Additionally, heavy materials that require substantial energy to be entrained in the air stream benefit significantly from the controlled movement facilitated by dense phase conveying.

Dense-phase conveying systems also play a crucial role in conveying blended and batched materials. This ensures that powders remain homogenous throughout the transportation process, mitigating the risk of separation in the air stream. This contrasts dilute phase systems, where varying particle sizes and bulk densities may lead to distinct segregation during conveyance.

Industries That Rely on Pneumatic Conveying

Pneumatic conveying systems play a vital role in numerous industries, offering efficient and reliable bulk material transport. Following are a few industries that rely heavily on these systems:

  1. Pharmaceutical Sector. Pneumatic conveying enables the safe transfer of sensitive powders and granules without risk of contamination or cross-contamination.
  2. Food Processing Industry. Pneumatic conveying facilitates the gentle handling of fragile and perishable food products such as spices, flour, and sugar, ensuring their quality remains intact throughout transportation.
  3. Chemical Manufacturing. Pneumatic conveying enables swift and precise movement of hazardous substances like fine chemicals and detergents. The enclosed nature of these systems ensures worker safety by eliminating exposure to harmful substances. These bulk conveying systems can even be designed in closed-loop scenarios with inert gasses such as nitrogen. 
  4. Construction Industry. Pneumatic conveying transfers cement, sand, and other fine aggregates quickly and efficiently. The ability of bulk material transport over long distances using pipelines allows for seamless operations at construction sites.

Overall, pneumatic conveying systems offer flexible solutions across various industries by providing efficient material transportation that meets specific needs. With continuous advancements in technology and design, these dry bulk material handling equipment continue to revolutionize industries worldwide.

HaF’s Excellence in Pneumatic Conveying Systems

HaF Equipment stands out for its expertise in pneumatic conveying. Under HaF’s skilled guidance, pneumatic conveying goes beyond being a simple method of material transport; it becomes a system of efficiency, accuracy, and customization. As industries continue to evolve, the demand for customized solutions in dry bulk material handling will only grow stronger, and HaF is prepared to lead the way.

ABOUT HaF

HaF Equipment offers turnkey services for projects big and small. Our team understands the concerns of our customers and takes the time to listen. We develop a plan and communicate along the way. If you need someone you can trust and want to eliminate the stress of managing all the details of your next project, HaF is Ready To Connect.

CONTACT US today to discuss your next project and how our team can help from concept to system solution.

Sanitary Designed Equipment for Bakeries: Maximize Safety & Efficiency in Raw Ingredient Handling

Row of Freshly Baked Bread rolling off production line in an Industrial Bakery -Sanitary Designed Equipment for Bakeries. Maximize Safety & Efficiency in Raw Ingredient Handling.

Industrial bakeries play a crucial role in meeting the demand for baked goods, but they also face unique challenges related to sanitary designed equipment that is easy to clean and minimizes safety concerns. Therefore, implementing effective measures is essential to maintain high-quality standards, prevent contamination, and ensure worker safety. This article will explore the significance of addressing sanitation and safety in industrial bakeries and highlight the role of HaF Equipment, a leader in manufacturing sanitary designed equipment in the bakery industry, to tackle these issues.

3 Key Factors Why Sanitary Designed Equipment is Crucial for Industrial Bakeries

Maintaining high standards of cleanliness and hygiene in industrial bakeries should never be overlooked. It is paramount to ensure the safety of employees, the quality of the products, and the well-being of consumers. From preventing cross-contamination to reducing the risk of foodborne illnesses, a strong focus on sanitation practices safeguards the bakery’s reputation and protects customers’ health. There are several key practices that contribute to a safe and thriving baking environment:

    1. Food Safety: Maintaining optimal sanitation practices is vital to prevent the growth of harmful bacteria, viruses, and fungi that can cause foodborne illnesses. Implementing robust sanitation protocols reduces the risk of contamination in baked goods. To achieve this, bakery equipment must be designed with no nooks and crannies where food can build up. HaF’s sanitary designed and easy-to-clean equipment is designed specifically to mediate these issues. 
    2. Product Quality: Sanitation directly impacts the overall quality and shelf life of bakery products. Contaminants or improper cleaning can result in off-flavors, odors, and rapid spoilage, leading to customer dissatisfaction and health issues. Easy-to-clean equipment from HaF allows operators to ensure that the equipment is clean.
    3. Compliance with Regulations: Industrial bakeries must adhere to strict regulations and guidelines set by food safety authorities. Regular sanitation inspections and adherence to Good Manufacturing Practices (GMP) ensure compliance and can prevent penalties or legal issues. Quality control personnel appreciate seeing and working with equipment that is easy to operate and clean.

Addressing Sanitation Challenges

Sanitation challenges in industrial baking require a systematic and comprehensive approach to ensure the highest standards of cleanliness and hygiene. By implementing effective strategies and practices and prioritizing sanitation, industrial bakeries can enhance the quality of their products, safeguard consumer health, and maintain a positive reputation in the industry:

  1. Design and Layout: Industrial bakery facilities should be designed with sanitation in mind. This includes separate areas for different processes, efficient drainage systems, and adequate space for cleaning equipment and personnel.
  2. Standard Operating Procedures (SOPs): Implementing comprehensive SOPs for cleaning, sanitizing, and maintenance ensures consistency and minimizes the risk of oversight or incomplete sanitation procedures.
  3. Training and Education: Regular training sessions for bakery staff on proper sanitation practices, personal hygiene, and equipment cleaning are essential. Well-informed employees are more likely to follow protocols diligently.

Explosion Mitigation in Industrial Bakeries

Preventing and mitigating the risk of explosions is crucial in industrial bakeries to ensure the safety of workers and the facility. Industrial bakeries can minimize potential hazards associated with combustible materials through practical measures, including conducting thorough risk assessments, implementing proper ventilation systems, utilizing explosion-proof equipment, implementing static electricity control measures, and providing comprehensive staff training.

  1. Combustible Dust: Flour, sugar, and other combustible materials in bakery environments create a potential explosion hazard. These fine particles can become suspended in the air and ignite if exposed to an ignition source.
  2. Ventilation Systems: Installing equipment, such as industrial dust collectors and ventilation systems, helps capture and remove combustible dust particles from the air, reducing the risk of dust accumulation and minimizing the chance of explosions.
  3. Equipment Maintenance: Regular inspection and maintenance of machinery, ovens, and electrical systems are crucial to prevent malfunctions that could lead to sparks or overheating, potentially triggering an explosion.
  4. Hazardous Area Classification: Identifying and designating hazardous areas within the bakery based on the risk of explosion is essential. Implementing appropriate measures, such as explosion-proof equipment and barriers, ensures safety in these zones.

Case Study: Imperial Sugar Company Dust Explosion and Fire

On February 7, 2008, a huge explosion and fire occurred at the Imperial Sugar refinery northwest of Savannah, Georgia, causing 14 deaths and injuring 38 others, including 14 with serious and life-threatening burns. The explosion was fueled by massive accumulations of combustible sugar dust throughout the packaging building.

Read the full Article:  Accident Description and Recommendations.

The Role of HaF Equipment in Sanitary Designed Equipment and Safety for Industrial Bakeries

HaF Equipment specializes in providing cutting-edge sanitation and explosion mitigation solutions for industrial bakeries. Our advanced equipment and expertise play a crucial role in ensuring the highest cleanliness and safety standards.

Top Equipment for Industrial Bakeries

  1. High Air Flow Systems: HAF equipment, including industrial dust collectors and exhaust systems, effectively capture and remove airborne particles, such as combustible dust and contaminants, improving air quality and reducing the risk of explosions.
  2. Enhanced Sanitation: HAF systems facilitate faster drying of equipment, floors, and surfaces, reducing the time required for sanitation procedures, ensuring quicker turnover, and helping to maintain optimal hygiene levels.
  3. Customization and Adaptability: HAF equipment can be customized to meet the specific needs of industrial bakeries, considering factors like facility size, layout, and production volume. These systems are adaptable to various bakery processes. 
  4. H-Series: HaF’s H-Series equipment provides high-quality pre-engineered equipment for every plant. This line of equipment is created with the innovative “Tool-Free Quick Take-Apart” design. Specifically engineered to be ready-to-go equipment, yet at a level of elite design set to meet the specific system needs of industrial bakeries.

Industrial bakeries must prioritize sanitation and explosion mitigation to ensure food safety, maintain product quality, and protect workers. Implementing proper sanitation protocols, providing comprehensive training, and utilizing HAF equipment, such as industrial dust collectors and ventilation systems, significantly contribute to addressing these challenges effectively. 

ABOUT HaF

HaF Equipment offers turnkey services for projects big and small. Our team understands the concerns of our customers and takes the time to listen. We develop a plan and communicate along the way. If you need someone you can trust and want to eliminate the stress of managing all the details of your next project, HaF is Ready To Connect.

CONTACT US today to discuss your next project and how our team can help from beginning to end. 

The Crucial Role of Precision and Accuracy in Material Handling Equipment Manufacturing

Pharmaceutical production line - Precision and Accuracy in Material Handling Equipment Manufacturing - HaF Equipment

by: Jared Beaupre and Ben Kozmik

Success hinges on every measurement in manufacturing. Precision and accuracy in material handling equipment are essential to achieving success. They must be a top consideration when deciding which equipment to choose. HaF Equipment, a leading industrial equipment manufacturer, understands the pivotal role these factors play and ensures their focus on the reliability, safety, and performance of their products.

Pharmaceutical production line - Precision and Accuracy in Material Handling Equipment Manufacturing - HaF Equipment

Understanding Accuracy and Precision in Material Handling Equipment

Accurate measurements reflect how closely a value aligns with the true or actual measurement, while precision indicates the consistency and reproducibility of a measurement. In the context of material handling equipment, such as feeders, weighing, and metering devices, achieving accuracy and precision is paramount for seamless operations.

EXAMPLE: Imagine you are throwing darts at a target. If all your darts hit the bullseye, your throws are accurate and precise. However, if your darts consistently land on the same spot, but that spot is different from the bullseye, then your throws are precise but not accurate. Conversely, if your darts are scattered all over the target, they are neither accurate nor precise.

The Importance of Tolerance in Measurement

Tolerance, allowing for deviations from specified values, is a critical concept in manufacturing and engineering. For HaF, setting agreed-upon limits within feeding systems ensures everyone involved understands the parameters, fostering successful collaboration in system design and functionality.

Tolerance is crucial in ensuring that components fit together accurately and adhere to specified standards in manufacturing. Without tolerance, minor measurement discrepancies could result in unsuitable or hazardous products. By accommodating a certain level of deviation, manufacturers can produce top-quality products that meet the required standards while allowing for some variability in the manufacturing process.

Rotary Airlocks: Factors Influencing Accuracy and Precision

When designing systems that include rotary airlocks as metering devices, HaF acknowledges the multitude of variables that can significantly influence accuracy. By prioritizing the evaluation of factors like pocket size, rotor speed, and blow by air, HaF ensures the attainment of the desired accuracy rate through meticulous sizing and design, taking into account variables such as leakage, particle size, material, pocket full percentage, rate, bulk density, flowability, and head pressure.

Challenges in Precision Manufacturing

Challenges in precision manufacturing extend to various components, such as screw feeders and load cells. Using different types of screw feeders introduce variability, affecting both precision and accuracy. Load cells, susceptible to factors like balance points, supports, rigidity, air force, and flex connections, necessitate careful calibration with certified test weights. Storage silos, subjected to environmental elements like wind and rain, can cause movement, which can change pressure around silos, and require consideration of variables affecting load cells. 

Precision in Manufacturing Across Industries

Precision manufacturing is a universal need, extending beyond material handling to aerospace, medical devices, electronics, and automotive industries. Even slight deviations from specifications in these sectors can have profound implications for safety, performance, and reliability. By leveraging advanced technology and processes, manufacturers can achieve greater product accuracy and consistency, resulting in improved performance, reliability, and safety.

HaF’s Commitment to Operator-Centric Equipment

Precision and accuracy are the cornerstones of success in the competitive landscape of material handling equipment manufacturing. HaF Equipment stands as a testament to the commitment to these principles, offering products and comprehensive solutions that ensure the highest standards of quality, reliability, and safety. 

For your current or upcoming project, trust HaF to deliver excellence. Contact HaF today to experience the difference precision and accuracy can make in your operations. 

By keeping our finger on the pulse of the tire industry, HaF Equipment is ahead of the curve. The manufacturing of our equipment focuses on operator-centric designs and our proven processes for success to support our major markets, making HaF Equipment more than just a great equipment manufacturer. Our systems are equipped with advanced automation features that minimize human error and increase overall production speed further. We are your partner in excellence, committed to your success through service with integrity, purpose, and ingenuity. By designing innovative solutions to bulk material handling, we meet today’s manufacturing challenges head-on to break through the status quo. 

HaF has the expertise and experience to accommodate a wide range of needs when it comes to material handling and equipment manufacturing. We’re Ready to Connect with you and offer a customized solution and discuss your specific project needs. 

Contact a HaF account manager today to discuss your options.  

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Exploring HaF Equipment: The Machinery Behind Quality Tire Manufacturing

Exploring HaF Equipment: The Machinery Behind Quality Tire Manufacturing

by: Mitch Lund and Abby Wendt

The tire industry is one of the most important manufacturing industries in the world. Every year, millions of tires are produced to meet the needs of consumers, both domestically and internationally, and new tire concepts – including electric vehicles, smart tires, and sustainability – will drive future growth in global tire sales. As a result, Smithers forecasts future growth will continue at a compound annual growth rate (CAGR) of 4.3% (by value) through to 2026, pushing global value to $325.6 billion (at constant prices) and volume to 2.80 billion tires. 

Exploring HaF Equipment: The Machinery Behind Quality Tire Manufacturing

The World's Largest Tire Manufacturers

As of 2021, Michelin is the world’s largest tire manufacturer, followed by Bridgestone (Japan), Continental (Germany), Goodyear (United States), and Sumitomo (Japan). Despite their dominance, there are hundreds of tire manufacturers around the globe that make up the global tire industry, and each manufacturer has their own unique production system. As tire technology continues to evolve, manufacturers must strive to create better-performing tires while reducing their environmental impact and adhering to specific regulations set by governing bodies like the Tire Industry Association (TIA). 

Machinery for Tire Manufacturing

Tire manufacturing is a complex process that requires specialized machinery and methods for safety, efficiency, and quality assurance. The manufacturing process is highly variable as tires are composed of many different raw materials, such as rubber, steel, fabric, and other chemicals. To ensure consistent production of a high-quality product that meets international safety standards, manufacturers must choose the right equipment to manufacture their tires efficiently.

Industry-recognized tire manufacturing machines play an essential role in streamlining production while increasing safety on the factory floor. All parts of the tire-making process must be accounted for, including mixing ingredients, molding, and curing rubber strips together with other components of the tire structure. Highly automated systems allow manufacturers to produce large volumes of tires in less time with fewer errors than manual operations.

How HaF Machinery Helps Tire Manufacturers

In the ever-evolving world of tire manufacturing, the incorporation of cutting-edge equipment is crucial to meet growing demands for efficiency and quality. With HaF equipment, tire manufacturers can experience enhanced efficiency in several key areas. 

  • Storage
  • Unloading and Transport
  • Batching of raw ingredients for different rubber compound recipes
  • Dust Collection

By keeping our finger on the pulse of the tire industry, HaF Equipment is ahead of the curve. The manufacturing of our equipment focuses on operator-centric designs and our proven processes for success to support our major markets, making HaF Equipment more than just a great equipment manufacturer. Our systems are equipped with advanced automation features that minimize human error and increase overall production speed further. We are your partner in excellence, committed to your success through service with integrity, purpose, and ingenuity. By designing innovative solutions to bulk material handling, we meet today’s manufacturing challenges head-on to break through the status quo. 

HaF has the expertise and experience to accommodate a wide range of needs when it comes to material handling and equipment manufacturing. We’re Ready to Connect with you and offer a customized solution and discuss your specific project needs. 

Contact a HaF account manager today to discuss your options.  

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A Sticky Situation: Manufacturing Snacks and Confections

Manufacturing Snacks and Confections - HaF Equipment

Revenue in the Confectionery & Snacks segments is estimated to amount to US$299.50bn in 2023 and is expected to grow annually by 3.00% (CAGR 2023-2027). Most revenue is generated in the United States. (Statista) As the confectionery and snack manufacturing process continues to expand, driven by America’s love for chocolate bars, doughnuts, marshmallows, and other popular treats, the need for confectionery and candy processing equipment in the market has never been more critical. Manufacturers must adapt to this rising demand by ensuring their snacks and confectionery manufacturing machines can efficiently manage sticky, gooey ingredients without compromising on quality.

Manufacturing Snacks and Confections - HaF Equipment

America's Sweet Tooth

The demand for sweets and snacks has never been higher, and with the growth of e-commerce and global marketplaces, manufacturers of confectioneries and snacks have had to scale up their operations. To ensure the production of high-quality confections, however, manufacturers must invest in reliable snack manufacturing machines that meet the specific needs of their product line. 

The equipment essential for the snack manufacturing process is designed with strict hygiene protocols in mind, ensuring consistent output to maintain flavor and texture standards. Additionally, snack and confectionery manufacturing machinery should be easy to clean and maintain, supporting sanitary conditions and the production of high-quality products. 

To maintain consistency in product quality, manufacturers in the confectionery and candy processing equipment market must choose durable machinery capable of enduring extended use. Investing in the right snacks manufacturing machine and confection processing equipment enables producers to maximize efficiency while delighting consumers with their favorite treats.  

In addition, manufacturers must also consider food safety regulations when selecting the appropriate equipment. That selection must include equipment designed with food safety standards in mind so that products remain clean and safe to consume. By maintaining these standards throughout production, manufacturers can ensure their customers receive a product they can trust.

Equipment Used to Manufacture Confections and Snacks

The equipment required to manufacture confections and snacks varies depending on the specific production process and may include:

    1. Mixing equipment: used to blend the ingredients, such as sugar, corn syrup, and gelatin, together.
    2. Cooking equipment: used to heat and cook the mixture to a specific temperature and consistency.
    3. Whipping equipment: used to aerate the mixture and create the fluffy texture of the marshmallows.
    4. Depositing equipment: used to deposit the marshmallow mixture into molds or onto a conveyor belt.
    5. Cutting equipment: used to cut the marshmallows into desired shapes and sizes.
    6. Packaging equipment: used to package the marshmallows into bags, boxes, or other containers.

Some manufacturers may also use additional equipment for specific production processes, such as extruders or enrobing machines.  Additionally, production equipment for confectioners and snacks may include: 

  • Bulk Bag Unloaders
  • Bag Break Stations
  • Blower packages
  • Bin vents
  • Filter Receivers
  • Piping
  • Liquid skid/tote
  • Extrusion

HaF Equipment Does Its Part

Custom-engineered material handling equipment systems are in greater demand now, more than ever. Increasing demand for safe and hygienic processes drives growth within the snack and confection market. 

By keeping our finger on the pulse of the industry, HaF Equipment is ahead of the curve. The manufacturing of our equipment focuses on operator-centric designs and our proven processes for success to support our major markets, making HaF Equipment more than just a great equipment manufacturer. We are your partner in excellence, committed to your success through service with integrity, purpose, and ingenuity. By designing innovative solutions to powder handling, bulk material handling, dust collection, and batching systems, we meet today’s manufacturing challenges head-on to break through the status quo. 

HaF has the expertise and experience to accommodate a wide range of needs when it comes to material handling and equipment manufacturing. We’re Ready to Connect with you and offer a customized solution and discuss your specific project needs. 

Contact a HaF account manager today to explore our customized solutions tailored to your specific snack manufacturing and confection processing needs  

For Fun: The History of Marshmallow  Q: When were marshmallows first enjoyed? A: 2000 BC, Ancient Egypt. They were rare and a special treat reserved for gods and royalty. Q: How was it originally made? A: It was made from the root sap of the mallow plant, which grew in marshy areas, and mixed with nuts and honey. Q: What else can you use the mallow plant for? A: Heal sore throat, anti-inflammatory. The leaves can be used as a laxative. The plant contains mucilage, which the plants use to store water. That helps with these medicinal effects. Today, you can find the mallow root in teas, tinctures, capsules, ointments, creams, sodas, and cough syrups. Q: When was the modern marshmallow created? A: 19th century France. By this point (1927), the mallow root had been replaced by gelatin and/or egg whites. By 1950, Alex Doumak created the mass production extrusion process. Top two producers today: Kraft Heinz Company, Doumak, Inc.

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Soft Drink Production: The Role of Material Handling Equipment

Material Processing in Soda - Manufacturing Equipment

Authors: Sarah Wagner and Hunter Kloes

Long before the soda industry brought us drinks as a refreshment, pharmacists prescribed “soda pop” to patients. Initially, pharmacists served carbonated water at the pharmaceutical counter to patients for medicinal purposes. Soft drinks were not limited to the medical industry, however. They were also commonly accepted to drink with dinner.

By 1820, flavoring was added to carbonated beverages – from salt to ginger. In 1830, soft drink producers started adding lemon; by 1858, they added tonic. Yet, it wasn’t until 1886 that John Pemberton, a pharmacist in Atlanta, Georgia, invented the first cola drink. 

John Pemberton was a chemist and druggist before serving in the Civil War. During the war, Pemberton suffered a major wound and became dangerously addicted to the pain reliever morphine. To defeat his dependency on morphine, Pemberton created Coca-Cola. He heard another doctor used coca (cocaine) to cure opium habits; Pemberton combined the coca leaves with kola nuts. His bookkeeper convinced him to call it “Coca-Cola.” Nearly 140 years later, soft drinks make up over a $430 billion industry. (Grand View Research)

Material Processing in Soda - Manufacturing Equipment

Steps in Soft Drink Production

  1. Water Treatment. Flocculation is the process where solids form larger clusters, or flocs, for removal from water. Aluminum sulfate and ferric chloride are examples of what’s pulled. Monochloramine is used to kill germs, yet it is still safe to drink. 
  2. Extraction of Raw Goods. Raw materials for producing goods and services may include vanilla bean, apricot seed, and lemon. An example of extraction used in soft drinks is the brand, Dr. Pepper. It contains extract of cherry, licorice, amaretto, almond, vanilla, blackberry, apricot, caramel, pepper, anise, sarsaparilla, ginger, molasses, lemon, plum, orange, nutmeg, cardamom, allspice, coriander juniper, birch, and prickly ash. Whew!
  3. Sugar or High Fructose Corn Syrup (HFCS) Handling. Sugar is extracted from beets, corn, and cane. Raw goods are then mixed with the sugar sludge. The concentrate is typically made at the soft drink plant headquarters using a variety of ingredients like those listed above.

The Role of Material Handling Equipment
in Soft Drink Production

Soda production is a complex process requiring sophisticated material-handling equipment to ensure efficient processing and production. To produce high-quality soda, raw materials such as sugar, yeast, and water must be loaded into equipment designed to manage the ingredients for further processing. This includes specialized machines for weighing, blending, and pasteurizing the ingredients in a precise manner.

Then, additional equipment is needed to move the processed material from one station to another within the facility. For instance, conveyors are often used during storing and transporting bulk materials like sugar that need to be directed onto other processing equipment with little manual labor involved. Robotic arms are also commonly used to automate assembly lines, while pallet jacks can help streamline loading processes at different stages of production. 

Sanitary Design in Soda Manufacturing

The importance of sanitary equipment design in soda manufacturing cannot be overstated. The demand for safe food and beverage products has never been greater, and sanitary equipment is essential to meet these requirements. Sanitary equipment design involves using materials, components, and methods that eliminate contamination risks during production. This includes using hygienic surfaces, minimized crevices, effective drainage systems, and avoiding cross-contamination between different production steps.

Choosing the Right Manufacturing Equipment for Soda Production

Quality control protocols must be implemented when choosing soda production and manufacturing equipment to ensure all materials used meet health standards and minimize potential hazards associated with the production process itself. In addition, all components should be easy to clean and maintain while being corrosion-resistant from any liquid or chemicals used during the manufacturing process.

When it comes to soda manufacturing, there is no room for shortcuts. The selection of the right equipment is essential in ensuring a safe, efficient, and profitable operation. 

At HaF Equipment, we understand that the quality and performance of your process equipment can determine the success or failure of your business. That’s why all of our products are designed to meet and exceed industry standards while providing maximum efficiency and reliability. Our team has decades of experience engineering high-quality solutions that have been tested and proven to perform in challenging manufacturing environments. 

Contact a HaF account manager today to discuss your options.  

Are There Risks of Using Wood Pellets in Manufacturing?

Wood Pellets for Manufacturing

by Maria Buss and Will Aldrin

As the world looks for ways to become more environmentally friendly, many industries are turning to renewable energy sources. Manufacturing is one of them.

In recent years, there has been a growing interest in using renewable energy sources in manufacturing. One of the most promising renewable energy sources is wood pellets in manufacturing. Wood pellets are a type of biomass used to create heat and power. Manufacturing plants that use wood pellets can reduce their emissions of greenhouse gases and other pollutants. In addition, there are other advantages of wood pellets being used in manufacturing.

  • Wood pellets are biomass, a renewable resource, so they can help reduce dependence on fossil fuels. 
  • Wood pellets are relatively inexpensive and easy to transport.
  • Wood pellets have a high energy density and can create a lot of power without taking up much space.

However, there are some disadvantages of wood pellets being used in manufacturing, and if you’re a wood pellet manufacturer, or a manufacturer using wood pellets as an energy source, here are some things you should know. 

Wood pellets as an alternative fuel source for manufacturing

Challenges for Wood Pellet Manufacturers

As a renewable and sustainable energy source, wood pellets in manufacturing have been gaining popularity in recent years. But there is a downside to this otherwise environmentally friendly fuel: it can damage manufacturing equipment.

  • Wood pellets are made by compressing sawdust into small, hard nuggets. This process creates a lot of heat and friction, which can cause wear and tear on equipment. In addition, the high pressure needed to compress the sawdust can result in corrosion and other problems for manufacturing equipment. Therefore, the equipment used must be designed to sustain these especially harsh conditions. 
  • Sawdust is very fine, sometimes almost like a powder, and there can be challenges from plugging and buildup. As with any manufacturing that involves powder, special considerations need to be made when handling wood pellets. Otherwise, particles can easily get trapped in the nooks and crannies of equipment, causing equipment damage and potentially becoming airborne, contaminating the air.

Disadvantages of Wood Pellets Being Used in Manufacturing as An Energy Source

While there are several advantages of wood pellets being used as a fuel source, manufacturers must be aware of the potential for damage to their equipment. Proper maintenance and care can help minimize the risk of problems, but it’s important to be aware of the potential issues before switching to wood pellets.

  • Wood pellets can be difficult to store and handle.
  • Wood pellets are made from compressed sawdust and other wood waste products, creating powder-like dust. The dust from the pellets can build up on surfaces and eventually cause problems with the equipment. 

HaF Equipment’s H-Series is ideal for manufacturers using wood pellets as an energy source and for wood pellet manufacturers. 

The H-Series is high-quality pre-engineered equipment. This line of Ready-To-Go equipment features “Tool-Free Quick Take-Apart” which is designed for dependability, efficiency, and the capability for it to be easy to clean.

HaF’s Ready-To-Go Equipment includes:

If proper material handling of wood pellets or other biomasses is a critical part of successfully processing your products for commercial use, HaF Equipment is Ready to Connect.

Contact a HaF account manager today to discuss your options.  


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2022 Best in Baking recipients pioneering the bakery of the future

A beautiful award for the IBIE Best In Baking 2022

Grupo Bimbo’s sustainably baked Supán & OroWeat 100% Whole Grain Organic Bread, Dawn Foods’ Women’s Leadership Development Programme and Apex Motion Control’s Baker-Bot are among the raft of recipients to receive the coveted Best in Baking Awards at IBIE 2022. HaF Equipment is honored to be among these leaders in the baking industry and to be recognized for sanitation design with our Moovinator Horizontal Load Filter Receiver!

Visit us at our booth at the International Baking Industry Exposition, in Las Vegas from September 18 through 21, 2022.  where we will showcase our innovations in bulk material handling design, including the Moovinator.

Schedule an appointment and come see us at the show!

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Material Handling Challenges When Handling Salt

handling salt in manufacturing

By: Caleb Meyer and Caroline Harrington

Every day people use salt, and most people associate salt with baking or cooking at home. Perhaps they associate it with deicing roads during an icy winter if they live in colder climates. However, in manufacturing, we associate salt with bulk processing and its importance to industries ranging from food manufacturing, animal feeding, pharmaceuticals, chlorine production, textiles, and oil. 

Salt is a common ingredient in many industrial and manufacturing processes but can be corrosive to machinery. When salt comes into contact with metal, it causes the metal to oxidize, leading to rust and other damage. Moisture accelerates this process and is particularly damaging to machinery used in wet or humid environments. Over time, salt corrosion causes parts to break down and fail, leading to costly repairs, replacements, and downtime! To prevent salt damage, regularly cleaning and lubricating machinery is necessary to remove salt from work areas as soon as possible to extend the life of the manufacturing equipment and avoid loss of revenue.

Use of Salt in Manufacturing

Salt handling in manufacturing is not uncommon, and interestingly, the decision to use salt is made based on how its chemical structure will interact with the materials used. For example, salt interacts with water to lower its freezing point. When used on roads, it results in safer roads. Salt is also used to prepare textiles before dying, in oil drilling as a lubricant and cooling agent for the drilling head. Of course, everyone knows that salt is a common ingredient in baking and cooking to add flavor to our favorite foods and desserts! However, there are material handling challenges when it comes to salt in manufacturing. When used extensively, salt breaks down the oxide film of metals resulting in pitting. Its abrasive nature also wears away at materials and tends to clump up in humid environments presenting a material handling challenge.  

Material Handing Challenges in Production When Using Salt

Salt is formed from the reaction of an acid and a base to create an ionic salt and water. In its solid-state, salt forms crystals in the face-centered cubic close packing atomic crystal packing structure. This arrangement allows the salt to be a good conductor of electrical current. When salt is dissolved in water, the positively and negatively charged ions dissociate to create a brine. When the brine is in contact with iron-rich metals it not only puts oxygen atoms in close contact with the metal but also provides an ideal environment for free electrons in the iron structure to bind with the oxygen resulting in the formation of rust and eventual corrosion. 

What Manufacturers Should Know When Handling Salt

From a material handling equipment manufacturer’s point of view, we know the destructive nature of salt on equipment; poorly made and maintained equipment allows that destruction to escalate. Salt can quickly wear manufacturing equipment down and ruin products when mismanaged—understanding the frustrations and challenges of the manufacturing industry drives HaF Equipment to design solutions to material handling systems that can handle related material handling problems when using salt in manufacturing. At HaF Equipment, we address salt’s corrosive and abrasive nature in our designs by: 

  • using the best choice of stainless steel for all equipment. 
  • designing tool-free-take-apart equipment that’s easy to clean
  • designing to minimize nooks, crannies, and crevices where corrosive materials can lodge. 
  • keeping the system dry

In a process where ambient humidity will ruin the product, HaF can integrate a dehumidifier and design all welds in either food grade or USDA grade standards when necessary. HaF also incorporates a series of pistons as flow enhancement tools to blow cool, dry air over the salt to reduce ambient humidity and uses pneumatic thumpers to break up clumps so that they will not form due to settling. 

HaF has the expertise and experience to accommodate a wide range of needs when it comes to the material handling of strong chlorides such as salt. We’re Ready to Connect with you and offer a customized solution and discuss your specific project needs. 

Contact a HaF account manager today to discuss your options.  


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IBIE, Snack Food & Wholesale Bakery announce 2022 BEST in Baking top honors & qualifying companies

A logo and illustration about the IBIE Best in Baking

Program recognizes leading exhibitors and suppliers driving progress in the baking industry.

The International Baking Industry Exposition (IBIE), commonly known as the Baking Expo, in partnership with Snack Food & Wholesale Bakery, announced the 2022 BEST in Baking Program top honors and qualifiers who will be recognized and celebrated during the triennial trade show Sept. 18–21, 2022 in Las Vegas.

HaF Equipment is honored to be among these leaders in the baking industry and to be recognized for sanitation design with our Moovinator Horizontal Load Filter Receiver!

Visit us at our booth at the International Baking Industry Exposition, in Las Vegas from September 18 through 21, 2022.  where we will showcase our innovations in bulk material handling design, including the Moovinator.

Schedule an appointment and come see us at the show!

https://www.snackandbakery.com/articles/99269-ibie-snack-food-and-wholesale-bakery-announce-2022-best-in-baking-top-honors-and-qualifying-companies
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